One Green Planet shares 10 completely different ways to make delicious meatless balls that can be traditional or filled with exotic global flavors. This is a great resource for all vegetarians/vegans or just people who want to eat less meat and more vegetables. There are all kinds of ways to make mouthwatering, savory meatless meatballs. You can use tofu, tempeh, seitan, and textured vegetable protein. […]
The Potato Recipes Blog has compiled a list of the best 20 potato recipes from Week 37 of 2014 (September 8 – September 14). Among our favorite recipes from this delicious list are the egg-stuffed sweet potatoes with avocado, the cheesy Mexican potatoes, the gluten-free lentil sweet potato burgers, the lemon feta potato salad, and the spiced coconut & sweet potato pudding.
October is fall harvest month! Nothing says, “It’s fall, y’all,” quite like our favorite orange gourd, the pumpkin! Pumpkins are the symbol that soon leaves will be falling and a signal for most turkeys to run for the hills, as they’ll soon find themselves on your finest holiday china. Yearly, pumpkins adorn our porch steps, table centerpieces and treasured recipes, but have you ever taken […]
Autumn is upon us, and that can only mean one thing: pumpkin fever. Pumpkins and their seeds provide many important nutrients, on top of loads of fun for family and friends. Are you searching for a great tasting pumpkin recipe? Celebrate fall with these new pumpkin recipes, perfect for canned or fresh pumpkin. Here are the best pumpkin recipes from the month of August 2013. […]
Why do we love these magical green fruits so much? First off, they’re clearly delicious. But they’re healthy, too! Avocados are a great source of monounsaturated fat (which can improve cholesterol levels, decrease risk of heart disease, and benefit brain activity), vitamin E (a powerful antioxidant), and vitamin B6 (promotes healthy skin and serves as a back-up fuel). Plus, they’re just darn delicious. And while […]
Hummus is a traditional Middle Eastern accompaniment made with chick peas and tahini. You might be wondering “What is tahini?”. This ingredient is a paste made from ground sesame seeds. You can find it at any Middle Eastern or Indian grocery store, and even some regular supermarkets carry it in the “Ethnic foods” aisle. You can also buy it online from Amazon. (Get the kind […]
Recipe borrowed from Smitten Kitchen Ingredients: 2 mangoes, peeled, pitted and julienned 1 to 1 1/4 pounds Napa cabbage, halved and sliced very thinly 1 red pepper, julienned 1/2 red onion, thinly sliced 6 tablespoons of fresh lime juice, from about two limes 1/4 cup rice vinegar 2 tablespoons oil of your choice 1/2 teaspoon salt 1/4 teaspoon red pepper flakes, or to taste (or […]