Recipe borrowed from Pinch My Salt Ingredients: Four cups of peeled and chopped beets (2 small bunches) 1 cup red wine vinegar (or vinegar of your choice) extra virgin olive oil, to taste (optional) salt and pepper, to taste Incoming search terms for this recipe:pickled beets recipeKathy pickle burnmarinated beet appetizers recipespickled beets recipt
Archive for the ‘Vegetarian’ Category
Aunt Kathy’s Pickled Beets Recipe
August 8th, 2010 
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Posted in Side Dish, Vegetarian 
Tags: beets, olive oil, pepper, pickled beets recipe, salt, side dish, vegetarian, wine vinegar 
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Garlic Potato Crisps Recipe
August 7th, 2010 admin Recipe borrowed from Carrie’s Sweet Life Ingredients: 2 large russet potatoes, washed, not peeled 3 Tablespoons extra virgin olive oil seasoning salt garlic powder Incoming search terms for this recipe:garlic recipes dessertsliced potatoes oventhefoodexplorer com
Posted in Appetizer, Side Dish, Snack, Vegetarian Tags: appetizer, garlic potato crisps recipe, garlic powder, olive oil, potato chips, russet potatoes, salt, side dish, snack, vegetarian No Comments »
Mango Slaw with Cashews and Mint Recipe
August 7th, 2010 admin Recipe borrowed from Smitten Kitchen Ingredients: 2 mangoes, peeled, pitted and julienned 1 to 1 1/4 pounds Napa cabbage, halved and sliced very thinly 1 red pepper, julienned 1/2 red onion, thinly sliced 6 tablespoons of fresh lime juice, from about two limes 1/4 cup rice vinegar 2 tablespoons oil of your choice 1/2 teaspoon [...]
Posted in Salad, Vegetarian Tags: cashews, fruit, lime, mango, mango slaw recipe, mint, mint leaves, napa cabbage, oil, onion, pepper, red pepper flakes, rice vinegar, salad, salt, vegetarian 1 Comment »
