Recipe borrowed from Smitten Kitchen Ingredients: 5 garlic cloves, coarsely chopped 1/4 cup chopped cilantro (or flat-leaf parsley if you are cilantro-averse) 1/4 cup Asian fish sauce 1/4 cup vegetable oil 2 tablespoons hoisin sauce (I accidentally doubled this and can only advise you do the same) 1 1/2 teaspoons ground coriander 1 teaspoon kosher [...]
Posts Tagged ‘pepper’
Aunt Kathy’s Pickled Beets Recipe
August 8th, 2010
admin Recipe borrowed from Pinch My Salt Ingredients: Four cups of peeled and chopped beets (2 small bunches) 1 cup red wine vinegar (or vinegar of your choice) extra virgin olive oil, to taste (optional) salt and pepper, to taste Incoming search terms for this recipe:pickled beets recipeKathy pickle burnmarinated beet appetizers recipespickled beets recipt
Mango Slaw with Cashews and Mint Recipe
August 7th, 2010
admin Recipe borrowed from Smitten Kitchen Ingredients: 2 mangoes, peeled, pitted and julienned 1 to 1 1/4 pounds Napa cabbage, halved and sliced very thinly 1 red pepper, julienned 1/2 red onion, thinly sliced 6 tablespoons of fresh lime juice, from about two limes 1/4 cup rice vinegar 2 tablespoons oil of your choice 1/2 teaspoon [...]
Crock Pot Beef Stroganoff Recipe
August 7th, 2010
admin Recipe borrowed from Dinner Is A Crock Ingredients: 1 lb. beef tenderloin, cut into thin strips 1 medium sweet onion, sliced thin 8 oz. baby portobello mushrooms, cleaned and sliced 1 c. beef bouillon 2 cloves garlic, minced 1/2 t. black pepper 1/8 t. ground nutmeg 1 T. parsley flakes 1 T. flour 1 c. [...]



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