Pasta is a type of food made from flour, water, and sometimes eggs, which is mixed, kneaded and formed into various shapes, and boiled prior to consumption. While the name comes from Italy, pasta is very popular all over the world. The English word pasta generally refers to noodles and other food products made from a flour and water paste, often including egg and salt.
There are two major classifications: pasta fresca (fresh) and pasta secca (dried). From here, there are more than 400 unique types of pasta: sheets, strips, long strands, cylinders, unique shapes, flavors, and many other local varieties. There are more names for pasta than the mind can retain, yet all are made from the same basic ingredients — 100% durum wheat and water with a specific percentage of acidity and humidity under Italian law. Varying from the basics, light flavors and colors can be added to pasta with egg yolk, spinach, tomato paste, chocolate, and even squid ink. Each of these pastas creates its own unique dining experience when properly served. Another crucial aspect of the experience is pasta being married with an appropriate, complimentary sauce. The individual shape and texture given to pasta can be somewhat of a code in determining the proper sauce. A simple rule of thumb would be as follows: thick pasta = thick sauce, light pasta = light sauce.
It’s fast, easy and everyone loves it – little wonder that pasta is one of the most popular dishes in the world. Quick, tasty and filling – pasta is perfect for midweek meals.
Here are the best pasta recipes from the month of August 2013. If you think other recipes also deserve to be on this list, please leave a comment.
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, Zesty Italian Pasta Salad Recipe
Autumn is upon us, and that can only mean one thing: pumpkin fever. Pumpkins and their seeds provide many important nutrients, on top of loads of fun for family and friends.
Are you searching for a great tasting pumpkin recipe? Celebrate fall with these new pumpkin recipes, perfect for canned or fresh pumpkin.
Here are the best pumpkin recipes from the month of August 2013. If you think other recipes also deserve to be on this list, please leave a comment.
Pumpkin Cream Cheese Bread
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Although it might look like a simple piece of fruit, there’s a lot more to an apple than meets the eye. Apples are a good source of a variety of vitamins and minerals. Studies have also established an association between apple consumption and numerous health benefits. An apple a day will do a lot more than just keep the doctor away.
Apples are so versatile that while they are great to eat raw, they also make a delicious addition to baked goods, salads, sauces or stews. Apples are in season August through November so make the most of the fall harvest with these delicious recipes with apples.
Here are the best apple recipes from the month of August 2013. If you think other recipes also deserve to be on this list, please leave a comment.
Spiral Apple Bread with Caramel Apple Glaze
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Hummus is a traditional Middle Eastern accompaniment made with chick peas and tahini. You might be wondering “What is tahini?”. This ingredient is a paste made from ground sesame seeds. You can find it at any Middle Eastern or Indian grocery store, and even some regular supermarkets carry it in the “Ethnic foods” aisle. You can also buy it online from Amazon. (Get the kind in the jar, not the can. Jarred is less bitter.)
If you still can’t find tahini or don’t have it on hand, don’t worry about it. The hummus will still taste good without it. Hummus without tahini isn’t exactly the way it’s supposed to be made, but if can’t use tahini and you’d like to try making your own hummus, you have to look at the alternatives.
Here are 20 delicious hummus recipes without tahini to get you inspired, in no particular order:
Hummus Without Tahini Recipe
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Use a fair amount of lemon juice and a few spices to bring up a good flavor. There’s a lot of flexibility here too – more garlic, maybe some artichoke hearts, more or less of one spice or another.
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Orange julius is a mixture of orange juice, milk, sugar, ice and vanilla flavoring. Smooth and creamy, this drink is usually served at the mall.
Want a trip down memory lane? These wholesome, real-food throwback versions of an orange julius recipe are the perfect way to enjoy the sweet, fresh oranges coming into season.
Here are 38 healthy and delicious orange julius recipes that you can make at home.
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, pineapple julius drink recipe hindi
Vegan veggie pizza + white peach for lunch. (Taken with Instagram)
a healthy veg.