One Green Planet shares 10 completely different ways to make delicious meatless balls that can be traditional or filled with exotic global flavors. This is a great resource for all vegetarians/vegans or just people who want to eat less meat and more vegetables.
There are all kinds of ways to make mouthwatering, savory meatless meatballs. You can use tofu, tempeh, seitan, and textured vegetable protein. Or, you can stick with veggies and make them out of eggplant, mushrooms, or cauliflower. In the same way beans and legumes make great veggie burgers, they also make awesome meatballs. read more at onegreenplanet.org
I can’t wait to try them all!