Here’s a big list of 27 food infographics that will prove to be a huge help when preparing food and will make cooking so much easier and fun.
They include easy ingredient substitutions, basic knife skills, meat marinating times, and many more.
If you know of any other cooking infographics that deserve to be on this list, please leave a link in the comments.
1. For boiling eggs
![For boiling eggs](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-boiling-eggs.jpg)
How to boil an egg perfectly every time
2. For cooking red meat exactly how you like it
![For cooking red meat exactly how you like it](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-cooking-red-meat-exactly-how-you-like-it.jpg)
Meat done-ness hand test
3. For cooking vegetables
![For cooking vegetables](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-cooking-vegetables.jpg)
Veggie cooking cheat sheet
4. For cooking with and maintaining a cast iron skillet
![For cooking with and maintaining a cast iron skillet](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-cooking-with-and-maintaining-a-cast-iron-skillet.jpg)
Cast iron skillet care & maintenance
5. For cooking your grains perfectly
![For cooking your grains perfectly](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-cooking-your-grains-perfectly.jpg)
Grain to water ratios
6. For filleting fish
![For filleting fish](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-filleting-fish.jpg)
How to fillet a fish
7. For grilling everything
![For grilling everything](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-grilling-everything.png)
Grill master – properly cook meats and veggies every time
8. For hosting a party
![For hosting a party](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-hosting-a-party.jpg)
How much to serve at a party
9. For knife skills
![For knife skills](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-knife-skills.jpg)
Hone your chops – the chef’s guide to knives
10. For knowing exactly how to store your groceries, and for how long
![For knowing exactly how to store your groceries, and for how long](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-knowing-exactly-how-to-store-your-groceries-and-for-how-long.jpg)
How to store your groceries
11. For knowing what kind of onion to use
![For knowing what kind of onion to use](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-knowing-what-kind-of-onion-to-use.jpg)
Types of onions and their uses
12. For knowing what oil to use
![For knowing what oil to use](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-knowing-what-oil-to-use.jpg)
Healthy oil cooking guide
13. For knowing what’s in season
![For knowing what’s in season](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-knowing-what’s-in-season.jpg)
Fruits, vegetables and herbs – when are they in season?
14. For making a sourdough starter
![For making a sourdough starter](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-making-a-sourdough-starter.jpg)
How to make a sourdough starter
15. For making any soup from scratch
![For making any soup from scratch](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-making-any-soup-from-scratch.jpg)
10 easy homemade soups
16. For making substitutions when you’re missing an ingredient
![For making substitutions when you’re missing an ingredient](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-making-substitutions-when-you’re-missing-an-ingredient.jpg)
This for that – a guide to cooking and baking substitutions
17. For making sure you’re using the right kitchen appliance
![For making sure you’re using the right kitchen appliance](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-making-sure-you’re-using-the-right-kitchen-appliance.jpg)
What kind of kitchen mixer should you use?
18. For making your own vinaigrette
![For making your own vinaigrette](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-making-your-own-vinaigrette.jpg)
Cooking formula for a simple vinaigrette
19. For marinating meat to make it tender and delicious
![For marinating meat to make it tender and delicious](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-marinating-meat-to-make-it-tender-and-delicious.jpg)
Marinating times
20. For Metric conversions
![For Metric conversions](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-Metric-conversions.png)
Conversion chart for basic ingredients
21. For pasta lovers
![For pasta lovers](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-pasta-lovers.png)
Encyclopedia of pasta
22. For perfect chocolate chip cookies
![For perfect chocolate chip cookies](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-perfect-chocolate-chip-cookies.jpg)
Types of chocolate chip cookies
23. For spicing things up
![For spicing things up](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-spicing-things-up.png)
Guide to flavoring with spices
24. For vegan baking
![For vegan baking](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-vegan-baking.jpg)
Egg substitutions
25. For volumetric conversions
![For volumetric conversions](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-volumetric-conversions.jpg)
Kitchen volume conversion aid
26. For when you’re too heavy-handed with the chili peppers
![For when you’re too heavy-handed with the chili peppers](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-when-you’re-too-heavy-handed-with-the-chili-peppers.jpg)
What to do if a dish is too spicy
27. For your next trip to the butcher
![For your next trip to the butcher](http://thefoodexplorer.com/wp-content/uploads/2016/09/For-your-next-trip-to-the-butcher.jpg)
Meat cuts
Source: buzzfeed.com