The Thai cuisine is one of the most popular and there is a good reason why – it is full of delicious recipes that contain many ingredients, but most often chilies, shrimp, fried rice, lime juice and garlic. What makes this cuisine so special is the spiciness!
If you are fan of the Thai cuisine and you’re also following the vegan lifestyle, you won’t find it hard to find vegan – friendly meals in Thai restaurants, but it is also easy to cook them at home. Check out our list of ten recipes – some of them take even less than 30 minutes to be ready!
Lemongrass Chickpea Thai Green Curry
Ingredients: coconut oil, short grain brown rice, olive oil, garlic, green onion, lemongrass, carrots, ginger, fresh basil, green curry paste, turmeric, coconut milk, vegetarian broth, chickpeas, gluten free soy sauce (or coconut aminos), lime, salt, pepper, frozen peas, cilantro, hot sauce. Full recipe at ambitiouskitchen.com
Pad Thai
Ingredients: extra virgin olive oil, firm tofu, buckwheat noodles, garlic, onion, red bell pepper, carrot, zucchini, tamari or soy sauce, apple cider vinegar, maple syrup, vegetable broth, cayenne powder, red cabbage sprouts, raw cashews, fresh cilantro, lime. Full recipe at simpleveganblog.com
Peanut Sauce Spaghetti Squash
Ingredients: spaghetti squash, olive oil, salt, garlic, parsley or cilantro, peanuts, coconut milk, peanut butter, sugar, soy sauce Tamari, white or apple cider vinegar, toasted sesame oil, red curry paste. Full recipe at leelalicious.com
Thai Carrot Salad with Curried Cashews
Ingredients: garlic, roasted salted peanuts or cashews, bird’s eye chilies, coconut sugar (or maple syrup), lime juice, pineapple juice (optional), tamari (or soy sauce), kale, sesame or olive oil, carrot, red onion, Curry-Spiced Cashews, fresh cilantro (optional). Full recipe at minimalistbaker.com
Thai Coconut Soup
Ingredients: vegetable stock, coconut milk, lemongrass, galangal, kaffir lime leaves, onion, oyster mushrooms, spicy chili peppers, tofu, lime juice, soy sauce, brown sugar, cilantro, Jasmine rice. Full recipe at cilantroandcitronella.com
Thai Green Curry
Ingredients: coconut oil, green curry paste, red onion, garlic, broccoli, red bell pepper, green bell pepper, carrots, zucchini, sea salt, black pepper, coconut sugar or raw sugar, liquid aminos or tamari, coconut milk (full fat or lite), lime, thai basil, sambal oelek or Sriracha (optional), coconut flour (optional). Full recipe at jessicainthekitchen.com
Thai Quinoa Meatballs
Ingredients: chickpeas, quinoa, brown sugar (or coconut sugar), peanut butter, soy sauce (or tamari), cilantro, green onion, chili garlic sauce, roasted salted peanuts, carrots, zucchini, olive oil, peanut sauce, lime juice, sriracha. Full recipe at foodwithfeeling.com
Thai Red Curry
Ingredients: olive oil, onion, salt, garlic, fresh ginger, carrots, red curry paste, So Delicious Original Culinary Coconut Milk, russet potato, broccoli, cauliflower, tamari, coconut sugar, lime juice (or rice wine vinegar), fresh basil, brown rice for serving. Full recipe at makingthymeforhealth.com
Thai Sweet Potato Curry
Ingredients: oil, shallots, sweet potatoes, fresh baby spinach, curry paste, coconut milk, broth or water, peanuts, cilantro, fish sauce. Full recipe at pinchofyum.com
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Ingredients: red onion, red bell pepper, mushrooms, garlic, ginger root, Thai chili, vegetable broth or water, coconut milk, coconut, firm tofu, tamari or soy sauce, lime juice, fresh cilantro. Full recipe at simpleveganblog.com
